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bread (sourdough): rye-spelt

$6.99 /800 gr
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Overview

Supplier: Little Stream Bakery
Origin: Local
Measure Unit: 800 gr
Long Fermentation Rye Bread - No Yeast Added
Spelt Rye

Ingredients: 

*whole rye flour (fresh ground within 72 hours of baking), *whole spelt flour (fresh ground within 72 hours of baking), *crushed rye, deep well water, *spelt sourdough culture, *unrefined sea salt. (may contain traces of *sunflower and *sesame seed) *Certified Organic by Pro-Cert
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Main Product:
Extras:
$0.00
Additional Products:
$0.00
TOTAL:
$6.99