Supplier: Little Stream Bakery
Origin: Local
Measure Unit: 750 gr
Simple Clean Ingredients:
- Organic Fresh Ground Whole Wheat
- Organic Cooked Millet
- Organic Brown Flax Seeds
- Ottawa Valley Sourdough Culture
- Pure Deep Well Water
- Unrefined Sea Salt
The Process:
Fresh Stone-Ground in our Mill
18-20 hour full sourdough fermentation process, with no added baker's yeast
Baked in our Masonry Wood Oven
Solar panels on south side of building provide power to grid to offset our use
Ingredients: *Whole Wheat flour (fresh ground), Water, *Cooked Millet, Whole Wheat sourdough culture, *Flax Seeds, Sea salt. (may contain traces of *sunflower and *sesame seed) * Organic
