Flour, Yellow pea

$8.49 /700 gr

Qty in Stock: 6

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100% Organic Yellow Pea Flour

Overview

Supplier: Cuisine Soleil
Origin: Québec
Measure Unit: 700 gr

Taste Profile : Strong taste
This legume-based high-protein flour is in line with current trends.

  • ORGANIC
  • GLUTEN FREE
  • ALLERGEN FREE (PEANUTS, TREE NUTS, SESAME, MILK, EGGS, SOY, WHEAT, SULFITE, MUSTARD, CORN, LUPINE)

Yellow to pale yellow, yellow pea flour is a “Québécois” alternative to other pulse flours like lentil or chickpea flour.

What is yellow pea?
Yellow pea is the mature and dried form of a Pisum sativum, commonly called pea. When harvested before reaching maturity, the same seeds are green, and people know them under the name… green peas!

Nutrition and health
Rich in vegetable protein, carbohydrates and dietary fiber, Fava Bean contains almost no fat. Its high content in copper, manganese, iron, thiamine, and folate make it a great health ally.

Origin
Grown since the Neolithic, it accompanies cereal during agriculture’s birth in the Near East. During the Antiquity and Middle Ages, it was a staple food for Europeans and inhabitants of the Mediterranean region. Even if it prefers temperate climates, the ease of its culture allows it to grow on the five continents!

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$8.49